This week I joined the cooking workshop option.
On the first day we talked about what vegetables we were gonna bring I was supposed to bring carrots but I forgot. We were learning about safety in the kitchen.
The second day we started to chop up the vegetables then we put them in a pot and we had fun while doing it.
The third day we tasted it and it was probably yum but I didn’t get to taste it because I didn’t want any and we had some white bread with butter.
The part I liked most was chopping up the vegetables and it was fun but I had to be careful with the knife.